28/Jun/2022

#06

Innovation and regulatory issues have been in tension since the beginning of the development of bioinputs for the agricultural sector. Complicated registration systems and trade barriers have hindered the development of several discoveries that could contribute to soil health, as well as plant nutrition and protection. Europe and the United States are in the process of facilitating their registrations and promoting their use in the quest to achieve more sustainable standards in agriculture. Their guidelines are relevant for production strategies in Latin American export agriculture. This is a recurrent topic in several articles in this sixth BiologcalsLatam newsletter and will also be discussed in our next series on Biostimulants and Biocontrol, which will be held this Thursday, June 30, with a focus on biostimulants based on microorganisms. Check out this new edition of BiologicalsLatam and stay connected with Redagrícola's initiatives in the increasingly relevant field of bioinputs. 

Patricio Trebilcock
Director of Redagricola

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Focus on Colombia: bioinputs industry seeks to close the gap

Despite the country's long tradition in the use of bioinputs for agriculture, today these products do not exceed 5% of the total market for agricultural inputs. A low share that the government is seeking to reverse due to the global situation of fertilizers and the need to activate new crops with export potential.

Video: Nutrient-dependent root development and the impact of biostimulants

Professor Nicolaus Von Wirén, head of the Department of Physiology and Biology at the Leibniz-Institute for Plant Genetics and Crop Plant Research in Gatersleben, Germany, has devoted part of his research to root development and the impact of nutrients on this process. 

Rovensa extends global reach after incorporating Mexican bioinputs giant

Anuvia secures $65.5 million to expand marketing of bio-based fertilizers

Microorganisms as stimulants will be the protagonists of Redagrícola's third series of bioinputs.

This June 30, five experts will discuss the new trends in the use of these small living beings that play increasingly important roles in the nutrition and growth of our plants 

UPL acquires fungicide of natural origin and strengthens portfolio of biocontrol products

Syngenta Group announces new global head for crop protection

"Many startups are held back from bringing their products to market due to regulatory hurdles."

Renowned scientist and serial innovator in the bioprotection field Dr Minshad A. Ansari describes the most relevant developments in this segment, as well as the need to resolve regulatory bottlenecks that complicate the speed with which these come to market.  

Brazilian institutions invest US$ 7 million for sustainable bioinputs

Companies claim difficulties in registering organic products

Bipartisan U.S. bill seeks to speed up approval of biostimulants for commercial use 

The initiative seeks to define the concept of biostimulants at the national level and reduce the time it takes for them to become available on the market. 

Certis Biologicals and Novozymes start joint development of biofungicides for corn and soybeans

Firm that measures carbon in agricultural soil raises US$ 18 million in investments

Biologicals in the world of asparagus

With over 260,000 hectares in the five continents and given its qualities for fresh or processed consumption, asparagus is a vegetable widely marketed internationally. In its development, the use of biological inputs is increasing, to meet the demands of markets that require innocuousness and respect for the environment, without renouncing in the least to the product quality standard to which they are accustomed.

Brazilian university startup advances in the development of biofuels for agroindustry

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About us

To request more information or send communications about biologicals, write to contact@biologicalslatam.com.   

Biologicals Latam is a newsletter from Redagricola to provide specialized information on the intense activity that is taking place in the field of bio-inputs for agricultural production. This publication in English and Spanish is a complement to the series of courses and conferences that this media group carries out on the subject.